Private Tour from Nagoya: Traditional Ukai Watching with Dinner

This private tour offers you Kiso River Ukai, traditional cormorant fishing with Japanese Dinner.

Immerse yourself in the captivating tradition of Kiso River Ukai.

Kiso River Cormorant Fishing Observation

Observe the skill and artistry of the cormorant fishermen as they navigate their boats and manage the trained birds to catch fish in the Kiso River. Experience the enchanting interaction between the flickering lanterns, the elegant movements of the cormorants, and the breathtaking natural scenery of the river valley.

A hallmark of the Kiso River cormorant fishing experience is the remarkable visibility. The sightseeing boats approach the cormorant fishing boats very closely. At times, you can even feel the warmth from the bonfires on your skin. The cormorants come remarkably near, with splashes of water reaching you.

Beautiful View from the Boat

Enjoy the magical, surreal ambiance created by the bonfires as we admire the illuminated Inuyama Castle and savor the refreshing breeze.

Authentic Japanese Dinner

Delight in a delicious bento box dinner that includes traditional Japanese dishes, providing a perfect complement to the cultural experience. Relish the tastes of the local area and learn about the culinary traditions that have thrived alongside the cormorant fishing legacy. You can select your preferred option from three choices when reserving this tour.

Private, Personalized Experience

Benefit from the focused attention of your dedicated, English-speaking guide, who will offer detailed commentary and insights throughout the tour. Engage directly with the expert cormorant fishermen, who will share their stories and showcase their time-honored techniques.

Information about tour

• Place of departure and destination: From Nagoya to Nagoya
• Number of days of travel: 1 Day
• Means of transportation: Train, Walking
• Meal(s): Dinner
• Minimum number of passengers to operate: 1
• Number of GUIDE: 1

Tour Operator Information

• Company Name: H.I.S. Co., Ltd.
• Department Name: Inbound Travel Sales Division DMC Department Chubu Team
• Address: Dainagoya Building 16F, 3-28-12 Meieki, Nakamura-ku, Nagoya City, Aichi Prefecture, JAPAN, 450-6416
• Tel: +81- 50-1752-8429
• Registration No.: No. 724 by the Commissioner of Japan Tourism Agency
• Membership: Full Member of the Japan Association of Travel Agents (JATA)

Contact Information

• Department Name: Inbound Travel Sales Division DMC Department Chubu Team
• Address: Dainagoya Building 16F, 3-28-12 Meieki, Nakamura-ku, Nagoya City, Aichi Prefecture, JAPAN, 450-6416
• Tel: +81- 50-1752-8429
• Opening hour: 10:00~18:00
• (Closed on Saturdays, Sundays, and national holidays)

General Travel Services Manager

Kaku Imamura

The Tour Operations Manager oversees transactions related to your travel at the sales office managing your travel arrangements. If you have any inquiries or concerns regarding the information provided by the staff about this travel contract, feel free to reach out to the aforementioned Tour Operations Manager.

Please read and understand the Terms and conditions below.

• Travel Terms and Conditions: Domestic Package Tours
• Travel Agency Terms and Conditions: Section of Package Tour Contract

Highlights

• Observe Ukai (cormorant fishing), a traditional fishing technique in Japan, along the Kiso River set against stunning landscapes.
• Experience the enchanting ambiance generated by the flames flickering on the Kiso River and the activity of the cormorants!
• At the Ukai boat boarding spot, the Ukai master will personally introduce you to the Ukai fishing technique.
• This tour includes dinner featuring local specialties from the region.

Itinerary

• June-August: 16:45 September-October: 16:15 Meet up with your guide at Nagoya Station
• Nagoya Station ⇒ Inuyama Yuen Station (Railwai/30mins)
• Walk to the boarding spot (15mins)
• June-August: 18:00~ September-October: 17:30~ Dinner on ship (1h / Dinner fee and Ship fare included)
• June-August: 19:00~ September-October: 18:30~ Small Break and Performance by Usho(Cormorant fisherman) (30mins)
• June-August: 19:30~ September-October: 19:00~ Ukai Watching (40mins)
• Walk to Inuyama Yuen Station (15mins)
• Inuyama Yuen Station ⇒ Nagoya Station (Railway/30mins)
• June-August: 21:00 September-October: 20:30 Ends at Nagoya Station

Price Details

Included

• English guide
• Round-trip transportation
• Dinner
• Experience fee of Ukai watching

Not included

• Expenses not mentioned

Important Information

Cancellation Policy due to River Conditions

In the event of rising river levels due to rain, the tour may be cancelled for safety reasons.

If the tour is cancelled, a full refund will be provided.

*Decision Timing:*

Night Tours: A decision will be made by 12:00 PM (noon) on the day of the tour.

We will contact you immediately once a cancellation has been decided.

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Customer Guidelines:

1. Please refrain from consuming alcohol on the vehicle.

1. Kindly take all trash with you when leaving the vehicle. Please do not leave any trash on board.

1. Please ensure you arrive promptly at the designated meeting place.

1. Please be aware that weekends, holidays, and event days may experience high levels of congestion.

1. The schedule may be subject to sudden changes or shorter visit durations due to reasons such as traffic congestion.

1. Refunds will not be provided if you fail to arrive at the meeting location on time (no show).

1. In the event of a natural disaster, such as a typhoon, the tour will be canceled, and a full refund will be issued.

1. Wearing your seatbelt is mandatory while the bus is in motion due to legal regulations.

1. Smoking is strictly prohibited on the vehicle.

1. Please refrain from standing up while the vehicle is in motion.

1. If you accidentally leave any belongings on the vehicle, please be aware that they will be disposed of.

1. Please personally take responsibility for your valuables.

Note: These guidelines are provided to ensure a safe and enjoyable experience. Thank you for your cooperation.

Purchase Notice

#### Please pick your dinner menu from below when you make a reservation:

※Please select the same menu for all members of your group.

※Dishes may change depending on the season.

1. Premium Ayu Set "Yunagi"

Menu:

Grilled Eel over Rice with Shredded Egg, Salt-Grilled Ayu (Sweetfish), Fried Shrimp, Japanese Rolled Omelet, Lotus Root, Fried Scallops, Grilled Chicken Skewer, Sasa-fu (Wheat Gluten in Bamboo Leaf), Ham Cutlet, Simmered Shrimp, Pickled Ginger, Sesame Dumplings, Simmered Moroko Fish with Sansho Pepper, Shinoda-maki (Tofu Skin Roll), Edamame, Teriyaki Chicken, Chicken Meatballs, Mini Roasted Sweet Potato, Taro, Three-color Mochi Dumplings, Seasonal Green Vegetables, Pineapple, Seasonal Side Dish, Sweet-Simmered Ayu (Kanroni), Warabi-mochi (Bracken Starch Mochi), Orange, Savory Steamed Egg Custard (Chawanmushi).

2. Maiko Sushi Set

Menu:

Assorted Maiko Sushi (9 pieces / raw fish is Salmon Roe only), Salt-Grilled Ayu, Sweet-Simmered Ayu, Tempura, Japanese Rolled Omelet, Edamame Tofu, Grilled Eel (Kabayaki), Pumpkin-flavored Wheat Gluten, Simmered Scallops, Smoked Duck Roast, Simmered Vegetables, Dessert, and more.

※To ensure food safety, we try to avoid raw ingredients as much as possible, though salmon roe (ikura) is included.

3. Cooling Summer Kama-meshi Bento "Yugao"

Menu:

Wagyu Beef Kettle Rice (Kama-meshi) for summer energy, Salt-Grilled Ayu, Grilled Eel, Seaweed Bead Salad, Rolled Omelet, Konpeito (Star-shaped Sugar Candy), and 18 other items.

4. Nagi ※Closed on Wednesdays.

Menu:

Salt-Grilled Ayu, Hida Beef (A5 Grade) Simmered over Rice, Tempura, Kelp-wrapped Ayu, Japanese Fried Chicken (Karaage), Rolled Omelet, Carrot Rapées, Miso-glazed Eggplant (Dengaku), Black Beans, Homemade Nuts.

5. Night Kisogawa Set

Menu:

Inuyama-grown Rice (2025 Harvest), Today’s Garnish, Simmered Shrimp, Duck Roast, Grilled Fish, Rolled Omelet, Simmered Vegetables, Sweet-Simmered Ayu, Assorted Appetizers, Seasonal Side Dish, Pickles, Fruit.

6. Wanmaru-kun Set

Menu:

Salt-Grilled Ayu, Sweet-Simmered Ayu, Roast Beef, Crab Meat with Chilled Starchy Sauce, Fried Ayu, Japanese Fried Chicken (Karaage), Miso-glazed Eggplant (Dengaku), Shojin-style Simmered Vegetables (Vegetarian-style), Salad, Dessert, Assorted Appetizers, Meatballs, Chirashi Sushi.

※Please note that the images are for reference only.

※The contents of the meal may vary according to the season.

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• The schedule (start times) varies slightly between June–August and September–October.
• This is a private tour. Only your group will participate.
• You can customize it as you like. If you have any requests please let us know in advance.
• If you want to change your schedule even on the tour day, your guide is always happy to help you.
• You can skip the spot where you don't go (※in this case we do not refund any fees) or change it with another place.
• If you add some new spots by your request, please pay the ticket fee on the spot. (Note that you may need to pay extra transportation fee)

How to Use

Voucher will be sent via email. Please show your e-voucher at designated location.

Cancellation Policy

• 4 or more day(s) before the activity date: 0% cancellation fee
• Between 1 and 3 day(s) before the activity date: 50% cancellation fee
• On the activity date: 100% cancellation fee